Friday, August 14, 2009

Cooking for Nathan

Cooking for Nathan lately has been a little challenging. He has to eat fat-free, wheat-free and low sugar. I think he is going to be eating a lot of rice products, besides a lot of fruits and vegetables and chicken. I won't complain about him eating more fruits and veggies, but the rice and chicken will get old soon I fear. Fortunately Roots has some gluten free (basically wheat-free) products. The problem is they are expensive, so when I was in there the other day I bought a cookbook for easy wheat free cooking. It should give me some ideas. I hope all of this effort pays off some day. Wish us luck.

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